We are pleased to announce that Elettra Gold olive oil has won the Platinum Award at the London International Olive Oil Competition (LIOOC)!
This top honor is the culmination of our unwavering commitment to quality, authenticity and the rich heritage that defines Elettra.

The category in which we were awarded is Health Claim. According to the European Union and regulation 432/2012, a health claim is any statement about the relationship between food and health. The Commission approves different health claims provided they are based on scientific evidence and are easily understood by consumers. The European Food Safety Authority (EFSA) is responsible for evaluating the scientific evidence that supports health claims.

LIOOC is the most recognizable European competition in the olive oil industry, where olive oils from around the world are tested by some of the most demanding experts in the industry. Winning the platinum award in such a competition reinforces and highlights that Elettra is truly one of the world's leading health olive oils.

Our high phenolic extra virgin olive oil is a product of a traditional early harvesting, storing and bottling process.
Our olive oil belongs to the category of high phenolic extra virgin olive oil. Olive oils containing > 5mg of polyphenols per 20 gr belong to the category of olive oils with "health claims" and protect blood lipids from oxidative stress.

The phenols of olive oil also present a wide range of biological actions in the human body and show strong anti-inflammatory and antioxidant properties. Experimental and clinical studies have proven that phenols contribute to the treatment of cardiovascular diseases, Alzheimer's disease, diabetes, hypertension, arthritis, multiple sclerosis and oncological diseases.

We invite you to be part of our journey and diiscover the elixir that only Nature can miraculously create!