Elettra Gold Premium Organic EVOO has achieved global distinction with six consecutive awards at the London International Olive Oil Competition (LIOOC) — one of the world’s most respected and demanding olive oil competitions.


•2025, 2024, 2023 → Platinum Award – Health Claim
•2022, 2021, 2020 → Silver Award – Health Claim

The progression from Silver to Platinum reflects Elettra’s unwavering commitment to excellence, combining tradition, science, and superior quality in every drop.

The LIOOC Competition

The LIOOC stands among the most prestigious competitions worldwide. Its panel of leading tasters and industry experts evaluates each olive oil based on:
•Organoleptic characteristics
•Innovation and production quality
•Overall excellence

Winning the Platinum Award is not merely an honor — it is a confirmation of global superiority and recognition of Elettra Gold as one of the finest high-phenolic olive oils in the world.

The Health Claim Category

Elettra Gold was awarded in the Health Claim category, dedicated to olive oils with exceptionally high levels of polyphenols.

According to EU Regulation 432/2012, olive oils containing more than 5 mg of polyphenols per 20 g may officially bear the following health claim:

“Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress.”

Polyphenols – Nature’s Treasure

Polyphenols are natural bioactive compounds with powerful antioxidant and anti-inflammatory properties.
Extensive scientific studies have shown that they:
•Protect the heart and blood vessels
•Support brain function and cognition
•Strengthen the immune system
•Reduce the risk of chronic diseases such as cardiovascular disease, diabetes, Alzheimer’s, arthritis, and cancer

Elettra Gold is not just an olive oil — it is a scientifically validated nutraceutical, a natural treasure of health and excellence proudly produced in Kleisoura, Messinia, Greece.